“Four spices” green puy lentils stew
£3.90
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Beef bourguignon
£5.60
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Beef Dijonaise
£5.60
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Calves liver a la Parisienne
£6.30
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Carrot & coconut milk soup
£2.60
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Cauliflower cheese
£2.70
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Chicken breast, lime & coconut milk
£5.80
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Crab risotto
£7.90
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Dauphinois potatoes
£3.40
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Price
£2 — £9