Ma Cuisine’s classic fish pie
£5.30
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Scottish king scallops risotto
£8.30
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Traditional Provencal fish soup
£3.20
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Fishcake and leek “fondue”
£6.20
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Lobster & langoustine bisque
£4.90
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Fish pie Nimoise
£6.20
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Smoked salmon quiche
£3.20
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Seabass fillet & mixed vegetables
£7.75
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Cod and prawn paella
£7.90
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Price
£3 — £9